Vada curry

INGREDIENTS:
To make vadas:
1. Channa dal – 1 cup
2. Dry red chillies – 4 or 5
3. Cumin seeds – 1 tsp
4. Salt – as needed.
To make curry:
1. Onion – 1 med size
2. Tomato – 2 med size
3. Garlic – 4 or 5 pods
4. Chilli powder – 1 tsp
5. Corriander powder – 1 tbsp
6. Garam masala powder [...]

Dhall keerai curry

 
INGREDIENTS:
1. Dhall - 1/2 cup
2. Greens (keerai ) – 1 Bunch ( any keerai)
3. Mustard seeds – 1 tsp
4. Dry red chilli – 5 or 6
5. Curry leaves – few
6. Garlic – 5 or 6 pods
7. Ghee – 1 tbsp
8. Oil – 1 tbsp
9. Salt – as reqd
10. Red chilli pwdr – 1/2 tsp
11. Onion – [...]

Vegetable Kurma

INGREDIENTS:
1. Vegetables ( Potato-1, Carrot-1, Beans 8-10 pods) – cut into small pieces
2. Onion – 1 big
3. Tomato – 1 med size
4. Grated coconut - 2 tbsp
5. Fennel seeds - 2 tsp
6. Garlic – 5-6 pods
7. Green chilli – 3 or 4
8. Chilli pwdr – 1 tsp
9. Corriander pwdr – 1 tbsp
10. Turmeric pwdr – 1/2 tsp
11. [...]

Malai kofta (Veg balls in thick gravy)

 
 

INGREDIENTS:
1. Onion – 1 medium size
2. Tomato – 1 medium size
3. Ginger garlic paste – 1 tsp
4. Grated ginger garlic – 1 tbsp ( For koftas)
5. Potato – 1 big
6. Carrot – 1 small
7. Grated cheese – 1 tbsp
8. Curry leaves – 1 sprig
9. Corriander leaves – 1/4 cup (finely chopped)
10.  All purpose flour or [...]

Cauliflower Dal curry

INGREDIENTS:
1. Cauliflower – 1/2 small
2. Toor dal – 1/2 cup
3. Onion – 1 med size
4. Dry red chilli – 3 or 4
5. Tamarind juice – 1/4 cup
6. Chilli pwdr – 1 tsp
7. cumin seeds, mustard seeds – 1 tsp
8. Garlic – 4 pods crushed
9. Corriander leaves – 5 or 6 sticks
10. Turmeric pwdr – 1/4 [...]

Greengram Masala

INGREDIENTS:
1. Green gram – 1/2 cup
2. Onion – 2 med size
3. Tomato – 2 med size
4. Chilli powder – 1 tbsp
5. Turmeric powder – 1/4 tsp
6. Mustard seeds – 1/4 tsp
7. Oil – 2 tsp
8. Curry leaves – few
9. Corriander leaves – few
10. Ginger garlic paste – 1 tbsp
11. Salt – 1 tsp
METHOD:
1. Pressure cook green gram [...]